Sponsored Post - Mexican Inspired Cuisine On Menu For 1:1 Foods Wednesday, October 6 Pop Up Lunch At Roosevelt Island Cornell Tech Cafe - Reviews From Past 1:1 Foods Cornell Tech Cafe Pop Up Lunches Have Been Delicious

Brooklyn based 1:1 Foods is a culinary social enterprise that has been collaborating with the Constellation Culinary Group bringing a tasty and innovative Lunchtime Pop Up menu to the The Café at Cornell Tech 

every Wednesday since last July.

The 1:1 Foods Mexican cuisine inspired menu for tomorrow Wednesday October 6 at the Cornell Tech Cafe is:

prepared by Chef Edgar Gonzales.

According to 1:1 Foods:

Who We Are 

1:1 Foods is a culinary social enterprise dedicated to community-led food justice in Brooklyn. We not only make good food, but we do good — investing our profits, culinary resources, and compensated labor into grassroots food justice work in Brooklyn. 

What We Do 

We provide boutique drop-off and on-site catering services, launch collaborative pop-ups across Brooklyn, and organize special culinary and community events. We emphasize sourcing seasonal product from local, values-aligned farms and producers. 

Why We Do It 

We believe access to good food is a human right. We invest 100% of our profits to support community-based, people-centered food justice work—primarily through collaborative operation of the FIG Food Security Program, which delivers fresh local produce and weekly groceries to New Yorkers fighting food apartheid. We also offer culinary services and operational support at low-to-no cost to other local grassroots organizations committed to transforming the food system. 

Constellation Culinary Group x 1:1 Foods

In our partnership with Constellation Culinary Group, 1:1 Foods is highlighting incredible, mission-aligned chefs from Brooklyn and beyond. Each week, we serve up a unique menu crafted by a local chef in our rotating Guest Chef Series!

I spoke with.1;1 Foods founder Tadesh Inagaki and Culinary Director Kyrelle Leefatt last July about their food justice mission and upcoming Roosevelt Island Pop Up menus with a series of rotating chefs.

Stop by the Cafe at Cornell Tech and have a taste of the 1:1 Foods menu.

Reviews from past Pop Up lunches have been they're delicious.

Roosevelt Island Wednesday 1:1 Foods Pop Up Lunch Collaboration With Cornell Tech Cafe - This Week It's A Caribbean Menu And Food Justice Awareness Too

According to 1:1 Foods: 

1:1 Foods is a culinary social enterprise dedicated to community-led food justice in Brooklyn. 

We not only make good food, but we do good — redistributing our profits, culinary resources and energy into grassroots food justice work in Brooklyn. 

Our seasoned food and beverage team provides boutique drop-off and on-site catering services, runs collaborative pop-ups across the borough, and organizes special culinary and community events.

1:1 Foods has partnered with the Cornell Tech Cafe to bring a collaborative Pop Up Lunch menu and food justice awareness to Roosevelt Island every Wednesday starting last week.

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I spoke with.1;1 Foods founder Tadesh Inagaki and Culinary Director Kyrelle Leefatt last Wednesday. They spoke about their food justice mission and upcoming Roosevelt Island Pop Up menus with a series of rotating chefs.

Here's the Cornell Tech Cafe

 1:1 Foods Pop Up Lunch menu for this coming Wednesday July 21

Last week's 1:1 Foods menu at Cornell Tech Cafe got very good reviews from Roosevelt Island residents I spoke with.

B'klyn Based 1:1 Foods Brings Special Lunchtime Pop Up Culinary Collaboration And Awareness Of Food Justice Issues Every Wednesday To Roosevelt Island Cornell Tech Cafe - Rotating Chefs Starting July 14 With Chef Hannah Wong

Roosevelt Island Cornell Tech Cafe manager Christopher Lewis reports:

Starting Wedneday July 14, 1:1 Foods is doing a Pop Up Lunchtime concept at The Café in collaboration with Constellation Culinary Group.

According to the Cafe @Cornell Tech:

Join us every Wednesday at lunchtime for a collaborative café activation featuring local, diverse culinary talent. Popping up on July 14th with Hannah Wong : Culinary Director 1:1 Foods

1:1 Foods is a culinary social enterprise dedicated to community-led food justice in Brooklyn. Not only do they make good food, but they do good — redistributing profits, culinary resources and energy into grassroots organizations committed to transforming the food system. The Café’s collaboration with 1:1 brings visibility to their mission, reciprocation of local resources, and a unique global dining experience for our community.

Before her culinary career, Hannah was a Fulbright scholar & editorial assistant at Harvard University Press. After pursuing a culinary degree at Johnson & Wales, she worked at Daniel Boulud’s dB bistro Moderne, Gramercy Tavern, and Battersby. Most recently, she was Executive Chef of Real Food Catering and founding chef of Van Đa, which gained Michelin recognition in 2020. She’s now Culinary Director at 1:1 Foods and launching a Brooklyn-based street food concept, HAEMA, in 2022.

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Take a virtual cookiing class with Chef Hannah Wong too.

More info on 1:1 Foods at their website.